The Rover in Surry Hills Reveals the Final Stage of Its Reinvigoration
Expect local seafood like prawns and yabbies, gently poached and served with wakame mayo and hot butter sauce, and eel pate on a glazed crumpet at this Surry Hills seafood restaurant.
Roll Up With Sandy Feet to Avalon’s Wine Bar Randy’s
Helmed by hospitality legends Andy Emerson and Jesse McTavish, the breezy wine bar in former sandwich shop Sandy’s is serving show-stopping Moreton Bay bug buns, obscure wines and beachy cocktails.
There’s Just 10 Seats at Restaurant Ka, a New Darlinghurst Diner by a Chef Who Worked at Sepia for a Decade
Zac Ng was also head chef at XOPP, and he’s bringing those Japanese, Cantonese and contemporary Australian flavours and cooking techniques to this slick rule-breaking newbie.
The RAFI Gallery: Artists In Residence
Thoughtfully designed by Luchetti Krelle, RAFI is celebrated for its maximalist, youthful interiors and the fusion of creative concepts that may not align in theory. However, when these elements come together, they effortlessly form a cohesive whole.
The Best Doughnut Shops In Sydney Right Now
Doughnuts are available in so many forms and sizes and, in our opinion, are one of the best desserts out there.
Italian Influences Are Laced Throughout Genovese Coffee House
From a 50-year-old family-owned coffee company that helped pioneer the Australian coffee scene.