RECIPES
Snacks & Sides
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RECIPES
A traditional Middle Eastern dip made with just 2 ingredients - Greek yoghurt and salt. I love serving it with olive oil and a smattering of spices for a easy and healthy snack.
These spicy, sticky Korean inspired air fryer chicken wings come together under 30 minutes using minimal ingredients. They make a perfect snack, specially when paired with a chilled beer!
A vibrant, Indian inspired vegetarian side dish of roasted pumpkin on a bed of creamy yoghurt, topped with a tadka of sizzling spices.
I’m pretty much always up for a good sandwich, and this version with toasted sourdough, roasted red bell peppers, Chorizo, Chimichurri and fried eggs hits the spot every time.
Move over hummus, Muhamarra is the hottest dip in town! Made with roasted red bell peppers, smoked paprika and toasted walnuts, this rich, creamy dip hits all the right notes.
Tzatziki is a fresh and healthy Greek dip made with yoghurt, cucumber, garlic and olive oil. Try my 10 minute recipe for this sauce.
Make the best hummus at home with my fuss-free recipe that is quick and easy to whip up. This dip is also vegan and gluten free.
A fresh and simple, summery heirloom tomato salad with peach, creamy goat cheese, pickled radishes, and sumac. Ready in 15 minutes - perfect fresh side dish for entertaining.