BETTER WITH SPICE
Recipes
Welcome to Better With Spice, a selection of recipes, travel guides to some of my favourite restaurants along with tips and tricks to elevate your cooking.
Growing up in India and now calling Sydney home, my cooking style weaves together a treasured knowledge of spices with the joy of discovering and reimagining new dishes in my kitchen.
From quick curries layered with flavour, simple weeknight meals, sides and dips, to spice-filled baking, my recipes are quick, fresh and easy to recreate at home. Follow along and fall in love with cooking, and you’ll slowly realise that everything really is, better with spice.
Find out more about me and how Better With Spice came to be below.
Slow-Cooked Chicken & Date Tagine
Try my recipe for this slow-cooked, warming Chicken, Date & Olive tagine. Inspired by Moroccan flavors, this rich and aromatic dish gets better over a few days. Using smoked paprika, olives, lemon and dates for perfect sweet-savoury balance, it's ideal for mid-week dinners or entertaining guests..
Chorizo & Potato Tacos
A bright and zesty taco recipe with chorizo and potato filling, drizzled with my homemade coriander lime sauce. These delicious tacos are perfect for mid-week dinners, meal prep or entertaining, turning every day into Taco Tuesday at home.
20-Minute Dumpling Soup
My easy dumpling soup recipe comes together in under 30 minutes! The fragrant broth uses just pantry staples & frozen dumplings for an easy dinner or speedy lunch. It’s perfect for when you’re craving something quick, warm and comforting.
Miso Braised Short-Ribs
My delicious miso braised short rib recipe inspired by Japanese flavours. Slow cooked until it melts in your mouth, this is a great winter recipe and is perfect for meal prep, entertaining or family dinners.
One Pan Roasted Za’atar Chicken
A Middle Eastern za’atar roast chicken recipe that requires minimal ingredients and prep. It’s the perfect dinner party, weeknight or meal-prep dish, coming together in one pan with roasted potatoes and beans.
Air Fryer Korean-Style Chicken Wings
These spicy, sticky Korean inspired air fryer chicken wings come together under 30 minutes using minimal ingredients. They make a perfect snack, specially when paired with a chilled beer!
Thai-Style Lemongrass Braised Pork
Try my recipe for tender, Thai-style braised pork with coconut milk, lemongrass and aromatic ginger, turmeric, garlic and chilli. This pork curry develops in flavour and tastes better after a few days. I’ve included a pressure cooker and stove-top method.
Nani’s Mangalorean Green Chicken Curry
An easy Mangalorean style Green Chicken Curry with lots of fresh herbs, coconut and potatoes. Best enjoyed with neer dosa or rice.
