Cooking tips, recipe round-ups, restaurant guides and travel inspiration - all in one place. Browse the Better With Spice journal including my Eat Here! dining series and Stay Here! travel guides.
The Journal
Blueberry Ricotta Toast with Hot Honey
Quick 10-minute blueberry ricotta toast with hot honey. Creamy ricotta, fresh berries, and spicy honey drizzle on crispy sourdough. Perfect for breakfast or a snack.
20 Minute Thai Curry Noodle Soup
A simple and quick recipe for a coconut based Thai Curry Noodle Soup that comes together in under 30 minutes. You can add a variety of vegetables and proteins to this versatile recipe.
My Mum’s Homemade Hummus
Once you make my easy homemade hummus recipe, you’ll never go back to buying store bought again. Incredibly creamy and smooth, ready in just 10 minutes using simple pantry staples, plus my mum’s secret ingredient.
Butterflied Spiced Roast Chicken
An affordable, versatile and delicious butterflied roast chicken, marinated overnight in a delicious blend of spices. Perfect for hosting or meal prepping.
Blueberry Buttermilk Pancakes
These blueberry buttermilk pancakes are straight out of a storybook. Fluffy, flavourful and packed with vanilla, cinnamon and blueberries, they are your new favourite weekend ritual.
Chocolate Cream Cheese Frosting
Skip the buttercream! This 3-ingredient chocolate cream cheese frosting is richer, lighter, and perfectly balanced, perfect for chocolate or vanilla sponge cakes.
BETTER WITH SPICE
Behind the recipes
A selection of recipes, travel guides to some of my favourite restaurants along with tips and tricks to elevate your cooking.
Growing up in India and now calling Sydney home, my cooking style weaves together a treasured knowledge of spices with the joy of discovering and reimagining new dishes in my kitchen.
From quick curries layered with flavour, simple weeknight meals, sides and dips, to spice-filled baking, my recipes are quick, fresh and easy to recreate at home. Follow along and fall in love with cooking, and you’ll slowly realise that everything really is, better with spice.
Find out more about me and how Better With Spice came to be below.
