The ultimate summer salad! Fresh herbs, pickled stone fruit with sumac, creamy feta and a simple vinaigrette come together beautifully in this healthy Mediterranean recipe.

Thick, bouncy noodles coated with a fresh, zesty coriander lime sauce and a kick of chilli oil - these spicy Asian noodles come together in just 15 minutes. Plus, you can easily adjust the heat level to your liking.

My easy carbonara recipe includes miso, adding an umami depth to the classic Italian pasta dish. Made with egg yolks, parmesan, and bacon for a silky, delicious pasta ready in 20 minutes.

A show-stopping vegetarian main or side dish, this hasselback roasted pumpkin is more than just a pretty picture. Brushed with a mix of spices and roasted to tender perfection, then topped with feta, chilli crisp and mint, this recipe is bound to become an entertaining favourite.

The perfect weeknight dinner, this grilled fish with lemon-y chimichurri is fresh and delicious. Just 2 ingredients, 30 minutes, and incredibly flavourful. A healthy, protein-packed dinner the whole family will love!

Try my recipe for a simple and healthy Baked Mediterranean Fish. Using jarred tomato sauce, white fish fillets, olives and fresh herbs, this is the perfect weeknight recipe when you’re looking for something light and tasty that comes together in just one pan.

A quick and healthy green pasta sauce recipe that requires minimal prep for maximum flavour. An assortment of green vegetables are blanched and blended with ricotta for a light, yet creamy sauce that packs your daily dose of green veggies.

A creamy, moreish paneer curry that will satisfy all your cravings. My Paneer Masala recipe isn’t one to whip up on a whim, but you’ll learn how to layer flavours in a curry and enjoy the process of making an authentic Indian recipe from scratch.

Use up that can of beans in your pantry and make my Romesco-inspired beans. The sauce combines roasted red peppers, sun-dried tomatoes, and almonds with creamy white beans for an easy, flavourful dish. Perfect for meal prep, accessible and adaptable too!

An easy recipe for mid-week dinners or meal prep, my creamy miso tahini beans are a healthy and delicious way to add more greens and legumes to your diet. Topped with sautéed garlicky greens and a nutty almond crumb.

Make my easy miso roasted cabbage with whipped tahini dressing and chilli crisp. This simple Asian-inspired dish is affordable, healthy, and absolutely delicious to make, plus it’s vegetarian and can be adapted to be vegan.

Learn how to make pasta in brodo, a comforting Italian pasta soup with homemade bone broth. This traditional Northern Italian recipe features small pasta cooked in rich broth, topped with parmesan and black pepper - it’s the perfect comfort food.

Learn how to make Kerala chicken fry with coconut, curry leaves, and crushed black pepper. This spiced South Indian chicken curry recipe features a delightful mix of spices, tender chicken and is served with flaky, buttery parathas.

Try this quick Chinese steamed fish recipe with sizzling chilli oil and ginger for a healthy and delicious weeknight dinner. Ready in 30 minutes using simple pantry ingredients for the sauce.

A delicious one pot recipe for baked shawarma and rice. Spiced chicken is marinated overnight for maximum flavour, then cooked with rice that is baked in the oven. Paired with a vibrant slaw and yoghurt tahini dip, the Middle Eastern flavours in this dish are fresh, delicious and great for meal prep or family dinners.

An easy recipe for my favourite dal with tempered spinach. This lentil curry is my ultimate comfort food and I grew up eating it 3-4 times a week. Perfect for meal prepping and tasting better over time, this protein packed dish is vegetarian with vegan alternatives included.

An easy recipe for halloumi sandwiches with creamy avocado, fresh green apple and Turkish bread. The halloumi is drizzled and pan fried in hot honey which adds a delicious flavour and caramelised crust. Ready in 15 minutes, this sandwich recipe is perfect for lunch or a quick dinner.

Try my recipe for this slow-cooked, warming Chicken, Date & Olive tagine. Inspired by Moroccan flavors, this rich and aromatic dish gets better over a few days. Using smoked paprika, olives, lemon and dates for perfect sweet-savoury balance, it's ideal for mid-week dinners or entertaining guests..

A bright and zesty taco recipe with chorizo and potato filling, drizzled with my homemade coriander lime sauce. These delicious tacos are perfect for mid-week dinners, meal prep or entertaining, turning every day into Taco Tuesday at home.

My easy dumpling soup recipe comes together in under 30 minutes! The fragrant broth uses just pantry staples & frozen dumplings for an easy dinner or speedy lunch. It’s perfect for when you’re craving something quick, warm and comforting.